Paris travel: Sardines and Alec Lobrano overtake chocolate
Seems non-intuitive (and sac-religious) to say the most memorable part of today’s first official chocolate segment of my food adventure with David Lebovitz was not the chocolate. It is hard to narrow down favorites - Between the private chocolate tasting at the luxurious (albeit slightly corporate feeling) Maison du Chocolat, where they get their boxes [...]


