Cellos and Asian cooking – Interview with RN74′s Luke Wohlers
The opening of Michael Mina’s Seattle outpost of RN74 is one of the most talked about restaurants of the year. Here is an interview with one of Seattle’s finest sommeliers – Luke Wohlers. And yes ladies, Mr. Wohlers is easy on the eyes. 1) What is your favorite restaurant? I love Phnom Penh Noodle House in the [...]
